Albert and Michel Roux Jr
Father and son Albert and Michel Roux Jr are working together for the first time in over 20 years in a new collaboration. This new partnership brings the Roux’s legendary culinary expertise and creativity to the newly re-named Roux at The Landau, their second West End address.
Michel Roux Jr App
Explore the world of Roux fine cuisine with his brand new app.
Get it from iTunes now.
Luigi Varavallo, Deputy Manager
With years of experience in the Roux at The Landau, Luigi is extremely dedicated and passionate about accommodating each and every guest. Working alongside Jessica, the two together create a welcoming atmosphere and ensure everyone’s experience with us is absolutely memorable.
Jessica Greenaway, Deputy Manager
After gaining her honours in business and tourism management, Jessica travelled to The United States of America after being offered a position of restaurant manager straight away. Gaining extensive knowledge of the North American hospitality industry she is now back in London and enthusiastically leading the Roux at The Landau team.
Quentin Plateaux, Sous Chef
Having worked at La Gavroche with Michel Roux Jr, Quentin is one of the most talented, hard-working and creative chef’s in the Roux at The Landau kitchen. His aim is to create unique and inspiring dishes for all to enjoy.