Where better to celebrate Christmas than at one of the most beautiful dining spaces in London? Roux at The Landau will be featuring festive menus put together with passion and inspired by classic French cuisine, but served with a contemporary lightness. As you might expect, we will feature the finest seasonal ingredients. Guests will be able to choose from hundreds of vintages in an award-winning cellar, guided by our talented sommelier team.
Leading up to Christmas
Enjoy festive menus specially created by our chefs for both lunch and dinner, served at Roux at The Landau, in its beautiful oval dining room, flooded with natural light.
Of course for Christmas Eve and Christmas Day itself our dining offering becomes even more luxurious! Mark the occasion in grand style at Roux at The Landau, the lavishly designed menu showcases the finest ingredients such as Scotch Buccleuch beef and pear with Balvenie whisky soufflé on Christmas Eve, and Loch Duart salmon gravadlax anOd roast Appledore farm turkey on Christmas day.
Christmas Eve three course dinner, £120 or £175 including wine pairing
Christmas Day five course Lunch, £215 or £275 including wine pairing
Christmas Day three course Dinner, £120 or £175 including wine pairing
New Years Eve
Say goodbye to 2019 in style with an exquisite seven course dinner available with Champagne and paired wines.
Please note all of the above menus are available for bookings between 1 and 8 people (with limited a la carte menu for 8 people). If you would like to book for more than 8 people please contact our team.